Description

For rapid, direct determination of Histamine concentrations in fish, wine, and other samples. Key Features: Fast and sensitive. Use of 500 mg of fish or 250 µL of sample. Semi-quantitative measurement between 0-200 ppm (undiluted) Histamine. Convenient. No expensive lab equipment needed. Sample treatment and assay can be performed in under 15 minutes. Method: Visual. Samples: Seafood, wine, juice, milk and dairy products, etc. Species: All. Procedure: Assay takes approximately 15 min. Kit size: 10 tests.