Description

For rapid, direct determination of D-lactic acid concentrations in food and beverage samples as well as biological samples. Key Features: Fast and sensitive. Use of 20 or 100 µL sample. Semi-quantitative measurement between 0-180 mg/L (undiluted) D-lactic acid. Convenient. No expensive lab equipment needed. Sample treatment and assay can be performed in under 15 minutes. Method: Visual. Samples: Wine, beer, milk, etc. Species: All. Procedure: Assay takes approximately 15 min. Kit size: 10 tests.